Grafton Monster: Medium/Light Roast

The Story:

In 1946 Robert Cockrell, a reporter for the Grafton Sentinel witnessed a huge beast with no visible head and “white, slick seal like skin.” While he was initially ignored by his editors, his sighting eventually led to monster hunts and widespread popularity in the region.

The Roast:

A careful blend of Yirgacheffe, Limu, and Nicaraguan beans (the same ones we use in our mother jones roast). This time we push them a little longer to a City Roast. (Med/light). The result is a bright citrusy cup with manageable acidity tempered by the roasty characteristics perfect for a morning cup.